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Candace Raymond

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Pancetta, Shallots, and Pumpkin Spelt Biscuits

October 5, 2017 by candace@banja.ca

This recipe is a 3 step process… which can be spread out over a few days if you wish. Roasting a Pumpkin Much simpler than you think.  Preheat the oven to 400.  Cut off the top – and then in cut in half.  Empty the insides and then cut into pieces that are about 3 […]

Filed Under: Biscuits, What's New

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